This yummy treat is packed with protein and fiber and is perfect after physical activity. Drizzle some chocolate if you are looking for extra sweetness.

Ingredients:

• 1 cup quick oats
• ½ cup sunflower butter
• ⅓ cup flax meal
• ⅓ cup mini chocolate chips
• ¼ cup pure maple syrup
• ¼ cup sunflower seeds
• 20 g Milk Protein Isolate (MPI 1900)
• 30 g VITAGOS™
• ⅓ cup chopped semi-sweet chocolate (for garnish)

Procedure:

1. Toast the sunflower seeds.
2. In a bowl, combine the oat, flax meal, MPI 1900. Add the remaining ingredients and mix to form a dough.
3. Form small balls of around 13–15 g.
4. In a bain marie, melt the semi-sweet chocolate and drizzle on top of the balls.
5. Refrigerate

Disclaimer: The above recipe is presented as inspirational idea for business to business customers and not intended for consumers or general public. The information is provided based on current knowledge and experience, however without any obligation and without any assumption of liability on our part. Clients should conduct shelf life studies for their purpose. Clients should evaluate the products, ingredients or potential allergens to determine the suitability for their formulation and serving sizes meeting applicable regulatory requirements for their products. Applications and claims for any ingredient must be verified with local regulatory authorities.